I. INDUSTRIAL GRADE TAPIOCA STARCH
1. Specifications:
+ Starch: 84% min
+ Whiteness: 89% min
+ Moisture: 13% max
+ Ash: 0.5% max
+ Fiber: 0.5% max
+ PH: 4-7
+ Viscosity: 400BU min
II. FOOD GRADE TAPIOCA STARCH
1. Specifications:
+ Starch: 86 % min
+ Whiteness: 92 % min
+ Moisture: 13% max
+ Ash: 0.2% max
+ Fiber: 0.2% max
+ PH: 4-7
+ S02: 30ppm max (or as customer request)
+ Viscosity: 600 BU min
2. Packing: 50Kgs in PP bag or as customer request
Ms. Jolie
Skype: daothituoi89
Email: daothituoi89@gmail.com
Whatsapp, Viber: +84 98 358 7558
Ms. Jolie
Skype: daothituoi89
Email: daothituoi89@gmail.com
Whatsapp, Viber: +84 98 358 7558
Tapioca Starch Food Grade